first line - hard boiled eggs
60 HARD BOILED EGGS IN BUCKET
Obtained from the cooking of fresh hen eggs. Use: For gastronomic preparations.
| Use: | For gastronomic preparations |
| Contents: | bucket containing 60 hard-boiled eggs |
| Storage: | between 0 and +4 °C |
| Shelf Life: | 30 days |
| Formats available: | Bucket with 60 small hard-boiled eggs - Bucket with 60 medium hard-boiled eggs |
Without additives
Preservative free
60 uova
